The Relais de l'Écluse "Le 11" invites you to taste traditional cuisine with Provençal flavors.Terrace.

Spacious restaurant with three different rooms, a bar, a large veranda opening on the terrace in summer. Samois-sur-Seine is the village where famous gipsy jazz guitarist Django Reinhardt lived the last years of his life: all summer, jazzy ambiance garanteed. Culinary specialities : grilled meats, fish, crêpes("pancakes"), raclettes, salads.

Formerly "Chez Fernand", this legendary address, which used to be Django Reinhardt's canteen, has regained its former glory and now offers quality Italian cuisine, which you will enjoy on the lovely terrace at the water's edge.

Bar / Brasserie with terrace in the heart of the village of Barbizon.

Le Gaulois Sur Le Grill is a restaurant with terrace known for its specialties: meats, veal kidneys, mille-feuille and panna cotta. The establishment will be happy to welcome you for your special occasions, family outings or business meetings.

Traditional French cuisine, homemade dishes. Friendly hosts, family atmosphere garanteed!

There, restraint and order bless, luxury and voluptuousness... The painters of the school of Barbizon were right in making this ancient hunting Inn their favorite place , it is an oasis at the edge of the forest of Fontainebleau. You will find both a gourmet restaurant and a more relaxed bistrot. Terrace for the summer and fireplace for the winter.

Cabaret and restaurant equipped with a stage of 24m2, with a terrace. Dinner show "Folle-illusion" on Saturday evenings and Sunday lunch. Restaurant open from Friday lunch to Saturday evening. In July and August, the restaurant is open from Wednesday lunch to Sunday lunch.

This place is a real little paradise located in the heart of the village of painters. The first bistro-style room from the beginning of the 19th century gives way to a large room decorated in the old style, where a series of painted portraits are exhibited.

Your hosts offer a range of typical Italian flavors on the terrace or indoors: Italian cold cuts, antipasti, pizzas, pasta ... and homemade dolce.

La Bohème boasts a beautiful terrace shaded by ivy and pretty wrought iron garden furniture. The restaurant offers hearty traditional cuisine in a friendly, familial atmosphere.

Vice-champion of France « Fourme d’Ambert », spotted by the Chef Bertrand Barbier ex Lucas Carton, Chef Clément Arrigoni is talented to mix excellence and culinary art...

The orangery of the castle, extended by a graceful veranda rotunda, serves as a backdrop to this large table. In a sleek, contemporary, serene and elegant style, with a high quality service and discretion. Terrace.

La caverne des Brigands is located in the heart of the forest in Barbizon. Come enjoy drinks, French fries, waffles, pancakes, ice cream, and traditional brasserie cuisine. Restaurant with terrace.

In a beautiful late 19th century building, with a terrace and private lounge, a former artists' landmark, Felipe and his team welcome you to a cosy chic setting with a warm and intimate atmosphere.

Venez goûter une cuisine créative, une carte qui change régulièrement, des plats savoureux entièrement faits maison.

Le Relais de Barbizon offers well known classics, with an effective twist, including excellent seafood. White tablecloths, sober decor, romantic atmosphere by the fire in winter, or on the terrace under the lime trees in summer.

Traditional French cuisine. The owners welcome their guests in a warm decor with yellow and red hues. This restaurant with a terrace is bathed in an atmosphere that will delight both taste buds and eyes.