Discover the "A l'Epicerie" restaurant at MGallery Fontainebleau, offering an exceptional moment in a hushed atmosphere, with an enchanting view of the inner courtyard.

Here, the resident chef composes a culinary symphony of the terroir, featuring exquisite dishes such as his specialty, French-style sea bass papillote.

Our gastronomic delights, made with the finest artisanal products, are distinguished by their unrivalled quality.

In this showcase of authentic bistronomy, traditional flavors combine harmoniously with sweet treats for an exceptional culinary experience.
The announcement of a wonderful journey, ...... in time. "Cenam vestram fruimini".

By this summer, the menu will have been expanded to include a "Goûter" offer for those with a sweet tooth.

A gourmet boutique sells the French artisanal products, some of them natural and organic, used in our recipes.